Food Supply Chain Management Using Blockchain in Food Traceability

Lekha, D. and Chakaravarthi, S. and Visu, P. (2021) Food Supply Chain Management Using Blockchain in Food Traceability. EAI Endorsed Transactions on Smart Cities. e11. ISSN 2518-3893

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The objective of the project is to avoid the food adulteration in public society. People want awareness on food chain management. The blockchain is used to trace the food items can be identified by the packet backside is packing date, expiry date, packing place, ingredients are added etc like that each and every things can identified. A detailed network security of blockchain analysis is performance of the investigation to capture the vulnerability of tamper proof of the digital database in proposed architecture under different types of attacks called hackers. The organisation as decided that to create the food safety on the public society. The company will collect the product from farmer then the manufacturer will produce the product then the distributer will buy the product from manufacturer. The consumer will buy the product from distributer through the online transaction with the help of blockchain. Scanning the QR code will get the details of the foodproduct. Nowadays people are suffering from the food borne illness. To avoid the food borne illness we are tracing the food in many items starting from the farmer to the consumer. To trace the food items are updating in the blockchain.

Item Type: Article
Uncontrolled Keywords: Food Supply chain, Block chain, Food Traceability, Database, Mobile phone
Subjects: Q Science > QA Mathematics > QA75 Electronic computers. Computer science
QA75 Electronic computers. Computer science
T Technology > T Technology (General)
Depositing User: EAI Editor IV
Date Deposited: 27 Jul 2021 13:48
Last Modified: 27 Jul 2021 13:48

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