Proceedings of the First National Seminar Universitas Sari Mulia, NS-UNISM 2019, 23rd November 2019, Banjarmasin, South Kalimantan, Indonesia

Research Article

Analysis Of Sodium Benzoat Levels In Drink Samples Carbonized With Brand X

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  • @INPROCEEDINGS{10.4108/eai.23-11-2019.2298364,
    author={Tuti  Alawiyah},
    title={Analysis Of Sodium Benzoat Levels In Drink Samples Carbonized With Brand X},
    proceedings={Proceedings of the First National Seminar Universitas Sari Mulia, NS-UNISM 2019,  23rd November 2019, Banjarmasin, South Kalimantan, Indonesia},
    publisher={EAI},
    proceedings_a={NS-UNISM},
    year={2020},
    month={7},
    keywords={carbonated drinks sodium benzoate acidimetry-alkalimetry spectrophotometric},
    doi={10.4108/eai.23-11-2019.2298364}
}
  • Tuti Alawiyah
    Year: 2020
    Analysis Of Sodium Benzoat Levels In Drink Samples Carbonized With Brand X
    NS-UNISM
    EAI
    DOI: 10.4108/eai.23-11-2019.2298364
Tuti Alawiyah1,*
  • 1: Sari Mulia University, Jl. Scout 2, PemurusAffairs. District. East Banjarmasin, Banjarmasin, South Kalimantan, 70238, Indonesia
*Contact email: tutialawiyah@unism.ac.id

Abstract

To determine the suitability of the levels of sodium benzoate in drinks with brand X concentration. The method used qualitatively with FeCl3 and quantitatively with Acidimetry-Alkalimetry and Spectrophotometry Titration. Qualitative analysis of sodium benzoate with FeCl3 test showed positive results with changes in the color of the solution to brown. Quantitative analysis of sodium benzoate with acidimetry-alkalimetry titration method was 7.776% and spectrophotometric method was 13.402 ppm. the results of the research on brand x carbonated drinks show that the maximum level set by the government is 1000 ppm.mg/ml.

Keywords
carbonated drinks sodium benzoate acidimetry-alkalimetry spectrophotometric
Published
2020-07-22
Publisher
EAI
http://dx.doi.org/10.4108/eai.23-11-2019.2298364
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