Antioxidant Activity from Baccaurea lanceolataMuell. Arg fruit

Kunti Nastiti; Samsul Hadi; Endang Lukitaningsih

Proceedings of the First National Seminar Universitas Sari Mulia, NS-UNISM 2019, 23rd November 2019, Banjarmasin, South Kalimantan, Indonesia

Research Article

Antioxidant Activity from Baccaurea lanceolataMuell. Arg fruit

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@INPROCEEDINGS{10.4108/eai.23-11-2019.2298378,
    author={Kunti  Nastiti and Samsul  Hadi and Endang  Lukitaningsih},
    title={Antioxidant Activity from Baccaurea lanceolataMuell. Arg fruit},
    proceedings={Proceedings of the First National Seminar Universitas Sari Mulia, NS-UNISM 2019,  23rd November 2019, Banjarmasin, South Kalimantan, Indonesia},
    publisher={EAI},
    proceedings_a={NS-UNISM},
    year={2020},
    month={7},
    keywords={baccaurealanceolata antioxidan β-sitosterol},
    doi={10.4108/eai.23-11-2019.2298378}
}

Kunti Nastiti
Samsul Hadi
Endang Lukitaningsih
Year: 2020
Antioxidant Activity from Baccaurea lanceolataMuell. Arg fruit
NS-UNISM
EAI
DOI: 10.4108/eai.23-11-2019.2298378

Kunti Nastiti¹^,*, Samsul Hadi², Endang Lukitaningsih³

1: Departement of health, Universitas Sari Mulia
2: Department of Pharmacy, Universitas Lambung Mangkurat
3: Faculty of Pharmacy, Universitas Gadjah Mada

*Contact email: kuntinastiti86@gmail.com

Abstract

Fruits of Baccaurealanceolata is commonly used by tribe banjar in south Borneo to protect the skin damages due to sun light. People apply the pulverized fruits to the skin that will be exposed to sunlight. Antioxidant bioassay method (DPPH) is used to prove the effectiveness of the fruits.Baccaurealanceolata fruitsvwere extractedby 70% ethanol, followed by fractionation with n-hexane, ether, ethyl acetate and methanol to give n-hexane (fr-H), ether (fr. Et2O), ethyl acetate (fr.EtOAc) and methanol (fr. MeOH) fractions respectively. Preparative TLC (SiO2) of the fr.EtOAc that showed the the highest antioxidant activity among those fractions. This compound was active as antioxidant 1.124 mg/ml

Keywords: baccaurealanceolata antioxidan β-sitosterol

Published: 2020-07-22
Publisher: EAI

: http://dx.doi.org/10.4108/eai.23-11-2019.2298378