The Use of French Grammar in Writing North Sumatera Culinary Recipes

Sitompul, Jubliana and Pangaribuan, Marice and Friska, Junita (2019) The Use of French Grammar in Writing North Sumatera Culinary Recipes. In: AISTSSE 2018, 18-19 October 2018, Medan, Indonesia.

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Abstract

Writing is an activity expressing the way of thinking, feeling in text. Written language requires the writer to have certain skills, especially French learners. Writing culinary recipes in French also requires language skills in the use of positive articles, the formation of imperative speech and lexical mastery of culinary expressions. The text of culinary recipes in French is used as a learning medium that helps learners to increase their language skills. This paper was created to describe the use of positive articles, the formation of imperative speech and mastery of culinary expressions in French. The thing that prompted the writer to make a study about writing this culinary recipe because there were still errors in the students writing about some of the things mentioned earlier. Culinary recipes are chosen because this topic is interesting and familiar in the daily life of learners as well as motivating curiosity about local culture.

Item Type: Conference or Workshop Item (Paper)
Uncontrolled Keywords: writing recipe partitive articles imperative sentence
Subjects: H Social Sciences > H Social Sciences (General)
Depositing User: EAI Editor IV
Date Deposited: 16 Dec 2021 10:15
Last Modified: 16 Dec 2021 10:15
URI: https://eprints.eudl.eu/id/eprint/8708

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